Phaidon Vegan at Home - EN
- For Solla Eiríksdóttir the key to successful vegan cooking is simple: easy-to-make recipes that are tasty and delicious. Here, she shows how to make great vegan food at home for all kinds of occasions, whether a quick work-day lunch or special dinners with friends. The three sections of the book cover the basics of a vegan diet, everyday meals, and celebratory meals. From a hearty Vegetable Tagine to nourishing Sweet Potato and Smokey Lentils, and super light Spicy Strawberry Pavlovas, the 145 delicious vegan recipes in this cookbook will surprise and delight in equal measure.
- 100 illustrations
- Autore(i) : Solla Eiríksdóttir
- Numero di pagine : 240 pagine
- Lingua(e) : Inglese
- Lunghezza : 27 cm, Larghezza : 20.5 cm